硬核原料，100% 全麦酿造，12.0°P 高麦汁浓度，麦香充沛浓郁，酒体醇厚饱满，口感远优于普通工业淡啤；正统德式精酿工艺，遵循德国纯净酿造标准，低温长时间慢发酵，无多余添加剂，纯粹激发麦芽本味，风味干净自然；恒山黄芪特色赋能，添加道地恒山黄芪水提粉，自带温润草本回甘，中和啤酒寒凉属性，小酌舒缓不上头，兼顾畅饮乐趣与温和体感。

Qi Ge German-style wheat beer inherits traditional German brewing techniques, sticking to pure brewing principles. Made from carefully selected whole grains, it has a high original wort concentration of 12.0°P and undergoes slow fermentation at low temperatures to fully lock in the original malt aroma. It creatively incorporates authentic Hengshan astragalus water extract powder, blending the rich taste of Western craft beer with the herbal flavors of Eastern medicinal ingredients. The beer is golden and clear with dense, creamy foam, offering a full-bodied malt aroma on the palate. The finish leaves a lingering sweet and slightly bitter note of astragalus, making it smooth and easy to drink without causing harshness.