配料：水、冰糖、乌梅、山楂、桑椹、甘草、陈皮、玫瑰茄、薄荷、桂花 配料干净，无添加剂、无防腐剂、无色素、无香精 古法复配，酸甜层次更醇厚 以传统地道配方为基底，多重食材平衡风味，彻底区别于粉冲、瓶装饮品的单薄齁甜。 • 以烟熏乌梅的焦香为风味灵魂，搭配山楂提酸、陈皮增陈香、甘草调和回甘、桂花提鲜增香，入口酸而不涩、甜而不齁，咽下后留存自然果香与陈香，完全复刻老铺酸梅汤的地道口感。 • 酸甜比例经过反复调试，不反酸、不齁嗓，喝完整个人清爽通透，没有工业调味剂的残留感，老少都能接受。

Traditional and Compound Recipe, Delicately Balanced Sweet and Sour Flavors Based on authentic traditional recipes, multiple ingredients balance the flavors, completely distinguishing it from the thin and cloying sweetness of powdered and bottled drinks. • The smoky aroma of smoked black plum serves as the flavor soul, paired with hawthorn for acidity, dried orange peel for aged aroma, liquorice for a harmonious aftertaste, and osmanthus for freshness and aroma. The taste is sour but not astringent, sweet but not cloying, leaving a natural fruit and aged aroma after swallowing, perfectly replicating the authentic taste of old-fashioned plum soup. • The sweet and sour proportions have been repeatedly adjusted to ensure no acid reflux or cloying sensation, leaving the drink refreshing and clear after consumption, without any residual industrial flavorings, making it acceptable to people of all ages.