健脾祛湿双兼顾，温和不寒更养人 区别于普通红豆薏米茶 “只祛湿、易伤脾胃” 的短板，以 “南芪” 五指毛桃为核心，搭配茯苓与铁皮石斛，做到祛湿不损气、健脾不滋腻，温和适配长期日常调理。

It strengthens the spleen and removes dampness, taking care of both aspects, and is mild without being cold, making it more nourishing to the body Unlike the shortcomings of ordinary red bean and glutinous rice tea, which only removes dampness and is prone to damaging the spleen and stomach, this tea, with "Nanqi" (a traditional Chinese medicine made from Fici Hirtae), as its core ingredient, combined with Poria cocos and Dendrobium officinale, achieves the effect of removing dampness without damaging qi, strengthening the spleen without being greasy, and is suitable for long-term daily conditioning.