
Fonterra
Booth No.: N2E104
Country/Region: CHINA
0
Current Exportation:
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Anchor Cream Cheese 12x1KG
0 NEW ZEALAND
Product Category:
Features
醇正的奶香味,风味独特浓郁
乳脂含量丰富
良好的烘焙稳定性及紧密的质构
传统工艺,采用乳酸菌发酵工艺
Product Introduction
质地柔滑,带有浓郁奶油芝士风味,提供丰富乳脂量浓郁的奶香味
适用于冷、热配方,是烘焙原料的理想选择
不添加防腐剂和额外的酸度调节剂
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