Store in a cool, dry place away from direct sunlight.

Hongyeon is a radiant red fruit wine that embodies the spirit of its name. Crafted with a bokbunja (Korean black raspberry) juice base and blended with pear and apple concentrates in a cocktail-style recipe, it delivers a harmonious balance of deep berry richness, refreshing pearcrispness, and bright apple notes. Its vivid crimson hue, naturally derived from bokbunja, captures attention even before the first sip. Enjoy it on its own or paired with light desserts for a smooth and delightful experience.