EN
INDEPENDENT SALUMI UNION
Booth No.: N4B098
Country/Region: CHINA
20
Current Exportation:
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Black Pepper and Herb Flavored Chicken
20 CHINA
Product Category:
Features
优质猪肉，低温慢煮工艺
Storage Conditions
0-4℃270天
Product Introduction
蒸煮烘烤10小时
产品规格：1kg
