高含量榛子仁，坚果香浓郁 配料中榛子仁添加量≥10%，足量真坚果入料，带来醇厚坚果香气，口感层次丰富，每一口都能尝到榛子的香脆。 脆皮 + 酱心，双重口感碰撞 冷加工工艺打造酥脆外皮，搭配绵密酱心内馅，外脆内软，口感层次分明，甜而不腻，带来丰富味觉体验。 多重可可加持，风味醇厚 添加可可粉、可可液块、可可脂等多重可可原料，赋予蛋糕浓郁巧克力风味，香气醇厚，满足巧克力爱好者的味蕾。 优质原料，营养升级 以鲜鸡蛋、优质小麦粉为基底，搭配乳清粉、乳粉提升营养与风味，科学配比海藻糖优化甜度，口感清甜不齁。

Store in a cool and dry place, away from direct sunlight.

Hazelnut Delight™ Crispy Cream-Filled Cake is a cold-processed pastry from Xianchang Houmai. Made with fresh eggs and high-quality wheat flour as core ingredients, specially added with ≥10% hazelnuts, paired with multiple cocoa ingredients, carefully made through cold-processing technology. The product creates a double texture of "crispy skin + cream filling", with crispy outer skin and dense inner filling. High content hazelnuts bring rich nutty aroma, and multiple cocoa ingredients endow mellow chocolate flavor, sweet but not cloying, with rich layers. At the same time, whey powder and milk powder are added to enhance nutrition, and trehalose is added to optimize sweetness, with a sweet and mellow taste.