经典阿华田风味：添加麦芽可可夹心酱，还原品牌标志性可可麦芽香气，一口咬下爆浆流心，风味浓郁醇厚。 松软绵密口感：以鸡蛋、小麦粉为基底，搭配植物油与全脂乳粉，糕体轻盈柔软，入口即化，与流心夹心形成丰富口感对比。 无反式脂肪酸：配方不含反式脂肪酸，更贴合健康轻食的消费需求。 即食便捷设计：冷加工工艺制作，开袋即食，无需额外加热，适合早餐、下午茶、加班解馋等多种场景。 风味层次丰富：海藻糖替代部分白砂糖，甜感柔和不腻口；全脂乳粉增添奶香，与可可麦芽风味相互映衬，回味悠长。 添加维生素 C：在风味之外额外补充维生素 C，为日常饮食增添营养小亮点。

Cool & dry. No pressure/sun. Eat fast after opening.

Ovaltine Lava Cake is a cold-processed pastry centered on the classic Ovaltine malt cocoa flavor. Made with premium ingredients like eggs, wheat flour, and white sugar, it features a rich malt cocoa filling to create its unique "soft outside, molten inside" texture. The cake itself is fluffy and light, with a delicate, melt-in-your-mouth feel. A bite reveals a burst of oozing malt cocoa lava, releasing an intense aroma that pairs beautifully with the creamy notes of whole milk powder and the gentle sweetness of trehalose—resulting in a rich, layered taste that’s never cloying. With zero trans fatty acids and an added boost of vitamin C, it’s a safer indulgence. Ready to eat straight from the package, it’s the perfect choice for breakfast, afternoon tea, or a satisfying snack anytime, anywhere.