列管换热技术

"Core sterilization equipment for deep processing of fruit and vegetable agricultural products and dairy industry production lines" - The tube-and-tube type adopts a tube-and-tube heat exchange structure, enabling efficient heat exchange between materials and heat medium inside and outside the tube. It quickly heats up to the sterilization temperature and maintains the set time, and then quickly cools down. Its advantages lie in high sterilization efficiency and strong stability. It can effectively retain the nutritional components and flavor of materials. It is widely used in instantaneous sterilization treatment of materials with good fluidity such as dairy products, fruit juices, seasonings, etc., ensuring product safety and quality consistency.